Small in size, rich in tradition—now made gluten free! Our 2.7-ounce Mini Mom’s Red Velvet Cookie captures all the elegance and flavor of the original, reimagined for those who crave indulgence without gluten. Each bite melts in your mouth with velvety cocoa richness and is perfectly paired with smooth white chocolate chips for a dreamy finish.
Inspired by my mom Diane’s vibrant love for life and her passion for all things red velvet, these mini cookies are baked with the same warmth and care she brought to every celebration. Their soft texture and striking pink-red hue add a touch of charm and sophistication to any moment.
Whether you’re celebrating something special or simply treating yourself, these gluten-free minis offer the perfect bite of nostalgia, love, and chocolatey bliss.
Mini Gluten Free Mom's Red Velvet
MADE IN A HOME KITCHEN THAT HAS NOT BEEN INSPECTED BY THE MICHIGAN DEPARTMENT OF AGRICULTURE & RURAL DEVELOPMENT
Ingredients: King Arthur Gluten Free Measure for Measure Flour (Rice flour, Whole Grain Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], Xanthan Gum, Cellulose Gum), Salted Butter (Milk (Cream),Salt), White Chocolate Chips (Sugar, Fractionated Palm Kernel Oil, Milk, Nonfat Milk, Hydrogenated Palm Oil, Soy Lecithin, Natural Flavor), Light Brown Sugar (Sugar, Molasses), Eggs, Hershey's Special Dark Cocoa Powder (Cocoa Processed With Alkali),Vanilla Extract, Baking Powder, Americolor Soft Gel Paste Food Color Super Red (Water, Sugar, May contain one or more of the following U.S. Certified Colors (Red #40, Red #3, Yellow #5, Yellow #6, Blue #1 & Blue #2), or (Titanium Dioxide), Modified Corn Starch, Vegetable Gum, Citric Acid and less than 1/10 of 1% Sodium Benzoate and Potassium Sorbate (as preservatives).
Contains: Milk, Eggs, Palm Kernel Oil, Soy.
Made with King Arthur Gluten Free Flour.
Prepared in a kitchen that also processes wheat.Net Weight: 3.0 Ounces
🌾 Gluten-Free Statement
These cookies are made with King Arthur Measure for Measure Gluten Free Flour and contain no gluten-containing ingredients. However, please note: they are prepared in a kitchen that also processes wheat and other gluten-containing products. While we take every precaution to minimize cross-contact, these cookies may not be suitable for individuals with celiac disease or severe gluten allergies.
