Indulge in a touch of luxury—now made gluten free! Our Mom’s Red Velvet Cookie delivers the same rich, elegant experience you’ve come to love, crafted for those who want indulgence without compromise. Each cookie is soft, moist, and infused with velvety cocoa flavor, elevated by creamy white chocolate chips that melt into every bite.
Inspired by my mom Diane’s lifelong love of red velvet desserts and her flair for life’s finer things, this cookie is a tribute to her timeless taste. Its signature pink-red hue brings a pop of color and class, perfect for celebrations, gifts, or simply treating yourself to something beautiful.
Whether you’re gluten free or just looking for a decadent twist on a classic, Mom’s Red Velvet Cookie promises a taste of elegance, warmth, and tradition—one bite at a time.
Gluten Free Mom's Red Velvet
MADE IN A HOME KITCHEN THAT HAS NOT BEEN INSPECTED BY THE MICHIGAN DEPARTMENT OF AGRICULTURE & RURAL DEVELOPMENT
Ingredients: King Arthur Gluten Free Measure for Measure Flour (Rice flour, Whole Grain Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], Xanthan Gum, Cellulose Gum), Salted Butter (Milk (Cream),Salt), White Chocolate Chips (Sugar, Fractionated Palm Kernel Oil, Milk, Nonfat Milk, Hydrogenated Palm Oil, Soy Lecithin, Natural Flavor), Light Brown Sugar (Sugar, Molasses), Eggs, Hershey's Special Dark Cocoa Powder (Cocoa Processed With Alkali),Vanilla Extract, Baking Powder, Americolor Soft Gel Paste Food Color Super Red (Water, Sugar, May contain one or more of the following U.S. Certified Colors (Red #40, Red #3, Yellow #5, Yellow #6, Blue #1 & Blue #2), or (Titanium Dioxide), Modified Corn Starch, Vegetable Gum, Citric Acid and less than 1/10 of 1% Sodium Benzoate and Potassium Sorbate (as preservatives).
Contains: Milk, Eggs, Palm Kernel Oil, Soy.
Made with King Arthur Gluten Free Flour.
Prepared in a kitchen that also processes wheat.Net Weight: 5.3 Ounces
🌾 Gluten-Free Statement
These cookies are made with King Arthur Measure for Measure Gluten Free Flour and contain no gluten-containing ingredients. However, please note: they are prepared in a kitchen that also processes wheat and other gluten-containing products. While we take every precaution to minimize cross-contact, these cookies may not be suitable for individuals with celiac disease or severe gluten allergies.
